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Wednesday, November 28, 2012
Chrysanthemun jelly
早几天Baby O的嬷嬷给了两盒原味agar-agar粉。
为了让Baby O吃点凉的降热,所以煲了一锅香叶菊花茶,再倒入agar-agar粉煮溶熄火。待凉些倒入模冰约三小时就能吃咯.
哈哈,不好菊花味道的Baby O吃得停不了口。
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Chrysanthemum jelly
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