爱,在我们的心里!
Tuesday, January 3, 2012
Fried Udon + Thai fried rice
第四天,冰箱里还剩一包乌冬面,所以又想再煮黑椒乌冬面。
为了新年开工第一天午餐,我再次炒泰式炒饭。
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