Saturday, January 22, 2011

Mushroom soup with puff pastry

I made mushroom soup with puff pastry on top this Thaipusam for breakfast. Unfortunately, the top was over baked.... but not bad lah.

星期四早上,心血来潮弄了酥皮蘑菇忌廉汤,可惜酥皮烘过渡,有少许烧焦了。


the puff on the left side 'sinking'
the puff at the right side was 'burned'
the soup used the instant pack

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