来的效果蛮满意。不过，我的小叔说口感有点想白糖糕。。。下回再想想还有什么
方法改进下。
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| the bread dough in its first round ferment. |
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| the dough after 3-4 hours |
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| remove the air in the dough, back to ori size |
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| 2nd round to double-up the size (after a night) |
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| the bread that ready go for baking |
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| the bread topping with sesame and cheese powder |
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| doesn't it looks like cake? |
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| Baby O can't wait to have the fresh bread |
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| mummy, bread please |
Baby o face so round d ,dont eat so much bread, =p if top put some hot dog should be nice too ....
ReplyDeleteso this time u come bck we make another bread recipe, fillinf with rapsberry jam, ok ah?
ReplyDeleteShould be ok geh ....or put another half bread wit other flavour
ReplyDeleteso is it on Sunday? i'll bring the jam
ReplyDelete